Pitahaya

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¿Que es la Pitahaya? La Pitahaya o Pitaya, es una fruta Silvestre originaria de Centro América y Sur América se destaca o caracteriza por propiedades antioxidantes, minerales y antiinflamatorias, siendo recomendado hasta por la OMS, es también conocida en español como Fruta de Dragón, Picajon, Yaurero y Warakko. Y la fruta tropical  tiene el nombre científico de …

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Purple Corn or Peruvian Corn

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What is Purple Corn? The Purple corn is native to Peru, stands out or characterized by its purple color and antioxidant properties, mainly in antocianinas, which is a great ally to lose weight and prevent cancer, is also known in Spanish-speaking countries as ; Maíz Morado, Choclo Morado or Maíz Peruano in English-speaking countries such …

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Golden Berry

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What is the Golden Berry? The Golden Berry or Uchuva, is a fruit of the Peruvian Andean region, is outstanding or characterized by its high content of proteins and vitamin A, promoting cardiovascular health and other evils, also this small Peruvian fruit is known as: Uvilla, Uchuva, Fruit of love, Aguaymanto, Capulí, Cherry of Peru …

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